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What is next for commercial refrigeration?

A look at connected monitoring, new equipment and the technologies changing how businesses manage commercial cooling.

What is next for commercial refrigeration?

Refrigerant choices

The original article highlights interest in natural refrigerants, including carbon dioxide and hydrocarbons. Their suitability depends on the application, equipment and the engineering requirements of the particular system.

Connected monitoring

Remote sensors can make temperature and energy information easier to review. Alerts help teams respond to changes in storage conditions while away from the equipment.

Maintenance informed by data

Equipment data can support earlier identification of developing faults. Predictive maintenance uses patterns in that data to help plan service before a failure interrupts operations. Discuss which features are appropriate for your site rather than assuming every installation needs the same technology.

Adapted from UK Coldroom’s published guide. Original article

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